King Car Whisky Distillery
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King Car single malt whisky is one of the distilleries most recent releases. King Car single malt (a.k.a. Conductor) is the most representative of the distillery's style with its complex flavours, delicate aromas and multi-layers of background fruitiness.
The nose is clean and fresh. A touch of papaya, banana and green apple, just to name a few. Pleasantly floral, delicate and complex with depths and multilayers of aromas.
The palate: Sweet, rich, vanilla, banana but also coconut, a slight pleasant bitterness balancing the sweetness. A mouthfilling dram.
The nose is clean and fresh. A touch of papaya, banana and green apple, just to name a few. Pleasantly floral, delicate and complex with depths and multilayers of aromas.
The palate: Sweet, rich, vanilla, banana but also coconut, a slight pleasant bitterness balancing the sweetness. A mouthfilling dram.
Bottle
£70.95
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Matured in oloroso sherry casks in special editions, Kavalan Solist Sherry is bottled by hand at the distillery, without any colouring, chill-filtration, and thus a truly “single single malt whisky” as described by some! It is a naturally smooth and rich whisky with a complex character.
Kavalan Solist Sherry was also awarded Best Rest of the World Single Malt Whisky 2011 & 2012 at World Whisky Awards.
Kavalan Solist Sherry was also awarded Best Rest of the World Single Malt Whisky 2011 & 2012 at World Whisky Awards.
Bottle
£135.00
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King Car Whiskey Distillery started its life with extensive research carried out by its team in Scotland, to see whether whiskey production would be a feasible process in Taiwan. The chairman of the company made the decision to go ahead, and personally picked the style of Scottish stills and the spirit that would be used. King Car also brought in a professional Scottish master distiller, whose specialised skills were used in the production of the whiskey.
Although the tools used in the making of the whiskey were very innovative, the spirit itself was kept very traditional.Combined with Taiwan’s advanced technology and unique natural resources, King Car grew, and its production capacity increased to nine million bottles a year.
King Car Distillery is located on the borders of the Yi-Lan Mountain and the Pacific Ocean. When the ocean mist and mountain wind mix, they produce a ‘breathing’ function for the whiskey filled wood casks, which gives the spirit its unique flavour.