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Green Spot is the oldest continuously made pot-still Irish Whiskey. It is distilled by John Jameson & Son for long established Dublin wine merchants, Mitchell & Son. Green Spot pot still whiskey has been produced since the turn of the 19th century.
It is currently the only brand produced and sold under name specifically for an independent wine merchant in Ireland. The last from a range of "Coloured Spot" whiskeys. Only 500 cases are produced each year.