This Burgundy domaine run by Michel Digioia comprises fewer than 5 hectares, but much of that is in generic Bourgogne of one form or another. There are 1.70 hectares of village Chambolle from 7 different lieux-dits, as well as a good holding (0.70ha) of Fremières which is bottled apart and two miniscule plots of 1er cru in Les Groseilles and Les Gruenchers. Delicious wines.

He has a quality-orientated philosophy of the highest order and this led to making two green harvests in 2000 to ensure low yields and excellent fruit. Michel is a welcome addition to our increasing ranks of high quality Burgundy growers.

Jasper Morris MW, Burgundy Wine Director and author of the award-winning Inside Burgundy comprehensive handbook.

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Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.

Duty and VAT must be paid separately before delivery can take place.

Digioia-Royer, Ready, but will keep,
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