The King's Ginger

Let us set the scene. It’s a chilly day, and you’ve met up with friends for a walk. You’ve decided to brave the Great Outdoors, and you won’t let the cold weather stand in your way.

Such an occasion calls for a drink to match – something delicious, warm and invigorating – served, perhaps, from a steaming flask. Enticing aromas waft through the air – apples, cinnamon and a distinctive hint of ginger spice: our King’s Mulled Cider.

Here’s how to create your own version of our favourite winter tipple.

The recipe



The King’s Ginger 50ml
Cider 150ml
Apple juice 150ml
Lemon wheel
Cinnamon stick


How to serve


Pour the King’s Ginger, cider and apple juice into a large saucepan, until the liquid begins to simmer. Add a stick of cinnamon and allow the flavours to mull.

When you’re ready to serve, garnish with a few blackberries and a wheel of lemon for added freshness.