Red, Ready, but will improve

2012 Sine Qua Non, 11 confessions, assortment case ( 6 btles)

2012 Sine Qua Non, 11 confessions, assortment case ( 6 btles)

Red | Ready, but will improve | Sine Qua Non Winery | Code:  45156 | 2012 | USA > California > Central Coast | Syrah/Shiraz | Medium-Full Bodied, Dry | 16.0 % alcohol


Please note:

Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.

Duty and VAT must be paid separately before delivery can take place.

Case price (Assrt x 6 1 x 450cl)


Assrt x 6 1 x 450cl 6cs


Assrt x 6 1 x 450cl 1cs

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The Producer

Sine Qua Non Winery

Sine Qua Non Winery

Sine Qua Non is a California cult winery known for its sought-after Rhône style wine blends, produced in very limited quantites. The winery is located in Ventura County within the Central Coast AVA.

Manfred Krankl and his wife Elaine established the winery in 1994. Sine Qua Non's winery has been described by Robert Parker as "a Mad Max- junkyard dog sort of winery in one of the ugliest sections of Ventura.", while according to Antonio Galloni (Wine Advocate Aug 2011) "the wines that emerge from this site are often profound. The sheer drive for perfection and attention to detail at Sine Qua Non is something I have rarely witnessed anywhere else in the world."

Sourcing fruit from a wide variety of growers from year to year as Krankl follows his preferences, results in the winery to make different wines in each vintage.

In collaboration with Austrian winemaker Alois Kracher Manfred and Elaine Krankl have also produced sweet wines under the label "Mr. K"

The red wines are based on the grape varieties of Syrah, Grenache, Mourvedre, and a whites made from Roussanne, Viognier and Chardonnay. Sine Qua Non used to  produced a Pinot Noir until the 2005 vintage. In certain vintages, the winery has released a sweet white wine or a rosé wine.

The Grape



A noble black grape variety grown particularly in the Northern Rhône where it produces the great red wines of Hermitage, Cote Rôtie and Cornas, and in Australia where it produces wines of startling depth and intensity. Reasonably low yields are a crucial factor for quality as is picking at optimum ripeness. Its heartland, Hermitage and Côte Rôtie, consists of 270 hectares of steeply terraced vineyards producing wines that brim with pepper, spices, tar and black treacle when young. After 5-10 years they become smooth and velvety with pronounced fruit characteristics of damsons, raspberries, blackcurrants and loganberries.

It is now grown extensively in the Southern Rhône where it is blended with Grenache and Mourvèdre to produce the great red wines of Châteauneuf du Pape and Gigondas amongst others. Its spiritual home in Australia is the Barossa Valley, where there are plantings dating as far back as 1860. Australian Shiraz tends to be sweeter than its Northern Rhône counterpart and the best examples are redolent of new leather, dark chocolate, liquorice, and prunes and display a blackcurrant lusciousness.

South African producers such as Eben Sadie are now producing world- class Shiraz wines that represent astonishing value for money.

The Region

Central Coast

Central Coast AVA is an all-encompassing appellation used for wines blended across several counties in the broader central coast viticultural region.

The associated counties (and their AVAs) are Alameda (Livermore Valley); Contra Costa; Monterey (Arroyo Seco, Carmel Valley, Chalone, San Lucas); San Benito (Cienega Valley, Lime Kiln Valley, Mount Harlan, Paicines); San Luis Obispo (Arroyo Grande, Edna Valley, Paso Robles, York Mountain); Santa Clara Valley (most of Santa Cruz Mountains, San Ysidro); and Santa Barbara (Santa Maria Valley, Santa Ynez Valley).

Delivery Options


UK Wide

Standard: Within 3 working days (for orders placed before 2pm)

Specified Date*: 9am-5pm

* "Specified Date" is not available in Northern Ireland, The Isle of Man, The Isle of Wight, The Isles of Scilly and some areas of Scotland.

Further Details

**Qualifying order value excludes tickets, vouchers and wines bought inbond

Order value per delivery address**:
Below £100 - £7.50


Premium Services

Premium Services are available in mainland UK only

Next Weekday or Saturday Delivery

Pre-10am Any Day (not available on Saturday)




Shop Collection

When selecting "Collection" at the check-out, please allow 3 working days for us to process your order from our central warehouses. We therefore highly recommend telephoning before you make your journey to check that your order is ready. Collection is available from our two shops in London  &  Basingstoke.



International Delivery to Europe & Rest of the World
Subject to a minimum order value of £100 excluding the delivery charge, per delivery address.

Please note: We are unable to deliver Spirits to the USA

All orders for delivery outside the EU may be liable to local duties and taxes for which customers are responsible. The local delivery agent in your destination country will contact you to arrange payment of these taxes

Charges & Destinations


Storage Details
Storage in BB&R Warehouses

  Wines bought from Berry Bros. & Rudd can be stored
in our temperature controlled warehouses.
We can only accept orders for unmixed cases.
Storage Charges:
£12.00 (inc. VAT)
per case per annum
Customer Reserves For wines purchased In Bond,
Duty & VAT charges become payable upon withdrawing from your reserves.
BBX wines can only be bought In Bond.
More information on wine storage
£10.20 (inc. VAT)
per case per annum
for Cellar Plan Members
Customer Reviews
Questions And Answers