Tutored Tastings
Treat yourself, your family or a client to one of our exclusive tutored tastings. One of our experts will guide you through a range of wines or spirits while educating you on the evening’s topic. From style and regional focusses to cheese and wine pairings, these are unmissable chances to broaden your wine and spirits knowledge.
Held in the Pickering Cellar, the space is perfectly suited to convivial wine tastings.
Book
Description
French wine and cheese are a match made in heaven. At this tasting, you’ll get the chance to try a collection of classic wine and cheese pairings – such as Brillat Savarin with Crémant and Roquefort with Sauternes. Cheese expert Annie Meakin will provide fun cheese facts while Rebecca, your wine guide, will get you expressing your views on the vinous gems and pairings. Hosted by Rebecca Lamont, Head of Wine School, with guest speaker Annie Meakin
Wines to be tasted:
Berry Bros. & Rudd Crémant de Limoux by Antech
Champagne R&L Legras, Blanc de Blancs
2017 Sancerre Blanc, Les Epsailles, Domaine David Sautereau
2017 Riesling, Clos Mathis, Domaine André Ostertag, Alsace
2016 Meursault, Les Gruyaches, Jean-Philippe Fichet, Burgundy
2015 Gevrey-Chambertin, Les Platières, Domaine Guyon, Burgundy
2015 Domaine Gauby, Vieilles Vignes Rouge, Côtes du Roussillon Villages
2015 Châteauneuf-du-Pape, Domaine de Marcoux, Rhône
2003 Château Batailley, Pauillac, Bordeaux
2002 Château Suduiraut, Sauternes, Bordeaux
Dress code: smart casual
NB Wines for this event have been chosen from Berry Bros. & Rudd’s historic stock and may not be available to order following the event.
Event details
Delivery and quality guarantee