Tengu Sake Dinner with Oliver Hilton-Johnson, Wednesday 1st May 2024
Product: 90068001413
Dinners
Join us for one of our fine dining evenings. A perfect way to find out more about a specific wine region or style, or to simply relax over a more leisurely affair absorbing the knowledge of your expert host over several courses of the finest food and wine.
Food will be prepared in-house by our fantastic team, with Head Chef Stewart Turner at the helm; while our range of wine specialists will guide you through the glass in your hand.
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Description
Japanese chefs have long appreciated sake for its high levels of umami (the fifth taste) and its ability to enhance the food it accompanies. This appreciation has more recently extended to Western chefs and wine enthusiasts alike, with many London restaurants featuring high-quality sake alongside their very finest wines.
We invite you to join us in our intimate Townhouse dining room, for a one-off four-course dinner celebrating the fascinating world of Japanese sake. Paired with a carefully curated seasonal menu from our Executive Chef, Stewart Turner, you will sample some of the leading styles of sake, while demystifying the category’s classifications and regional nuances.
Hosting the evening is Oliver Hilton-Johnson, who is director of Tengu Sake and was named as one of the 'Future 50' drinks industry professionals to watch in 2019. Tengu is the sake partner of choice for some of the UK’s most renowned restaurants and has been honoured with the prestigious 'Sake Merchant of the Year' accolade from the International Wine Challenge in 2016, 2017, 2018, 2019 and 2022.
Sake to be tasted: the exact line-up of sake for this tasting is still to be determined and will be published closer to the time of the event.
Dress code: smart casual
Event details
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