Paso Robles

This is a blend of 51 percent Syrah, 31 percent Grenache, 14 percent Mouvèdre and four percent Counoise. “Patelin” is slang for “neighbourhood” and is a project that enables Tablas to be selective with their own fruit, as well as sourcing from some high-quality vineyards around their ‘hood, Paso Robles. Each vineyard which makes it into the blend is mentioned on the label. Bright and energetic, the wine has aromas of violet, blueberry and pepper spice. It has a silky but pronounced tannin profile, with a juicy and generous mid-palate.  
Fiona Hayes, Wine Buyer

Vivid ruby-red. Expansive, spice-accented aromas of red and blue fruit liqueur, Asian spices and candied flowers are lifted by a minerally nuance. Silky, broad and alluringly sweet in the mouth, offering sappy black raspberry, boysenberry and lavender pastille flavors that become more energetic with air. In a seamless, elegant style. A refreshing jolt of minerality adds focus and cut to the impressively long, youthfully tannic finish.
Josh Raynolds, Vinous (autumn 2017)