Château Beauregard is one of the few Pomerol properties to actually have a château, a distinctive and classic 18th century building that was designed by a pupil of Victor Louis. Beauregard has had several owners and in 1991 it was acquired by Crédit Foncière, which also owns Château Bastor-Lamontagne in Sauternes.
Beauregard is located just outside the village of Catusseau, opposite Château Petit-Village. Its 17 hectares of vineyard are planted on soils rich in gravel - consequently, the wine has a higher proportion of Cabernet grapes (Cabernet Franc 35%, Cabernet Sauvignon 5%) in its blend than most Pomerols.
The grapes are fermented in temperature-controlled, stainless steel vats and the wine is matured in oak casks (70% new) for 18 months. Quality at Beauregard has improved significantly since 1991 and winemaker Vincent Priou is now producing finely crafted and supremely elegant clarets.
See more filters
See fewer filters
Available for delivery or collection. Pricing includes duty and VAT.
Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Find out more.
No Results Found
Available for collection from London Shop
We use cookies on our website to provide the best possible experience. By clicking ‘Accept and close’ you agree to the use of cookies. You can find out more about how we use cookies here
Château Beauregard is one of the few Pomerol properties to actually have a château, a distinctive and classic 18th century building that was designed by a pupil of Victor Louis. Beauregard has had several owners and in 1991 it was acquired by Crédit Foncière, which also owns Château Bastor-Lamontagne in Sauternes.
Beauregard is located just outside the village of Catusseau, opposite Château Petit-Village. Its 17 hectares of vineyard are planted on soils rich in gravel - consequently, the wine has a higher proportion of Cabernet grapes (Cabernet Franc 35%, Cabernet Sauvignon 5%) in its blend than most Pomerols.
The grapes are fermented in temperature-controlled, stainless steel vats and the wine is matured in oak casks (70% new) for 18 months. Quality at Beauregard has improved significantly since 1991 and winemaker Vincent Priou is now producing finely crafted and supremely elegant clarets.