2014 Ch. Clerc-Milon, Pauillac

2014 Ch. Clerc-Milon, Pauillac

Product: 20141008212
Prices start from £320.00 per case Buying options
2014 Ch. Clerc-Milon, Pauillac

Description

This wine is elegant, fine, rich, beautifully-textured and bursting with cassis, blackcurrants and intensity. The instant explosion of flavour is utterly compelling here. After several years in barrel this should add in intensity, age gracefully and develop complex, multi-layered fruit. It showcases all the hallmarks of the great Ch. Mouton Rothschild stable and could be punching above its weight this year. It will be a real treat to enjoy in several years’ time.

58% Cabernet Sauvignon, 29% Merlot, 11% Cabernet Franc, 1% Petit Verdot, 1% Carmenere
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Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Find out more.
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Price per case
6 x 75cl bottle
BBX marketplace BBX 1 case £320.00
BBX marketplace BBX 1 case £348.00
BBX marketplace BBX 1 case £435.00
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3 x 150cl magnum
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About this WINE

Chateau Clerc Milon

Chateau Clerc Milon

Château Clerc Milon, a 5th Growth Pauillac estate remained in obscurity until its acquisition by Baron Philippe de Rothschild in 1970. The château, which in reality is no more than a small, rather plain-looking house, is located in the small hamlet of Mousset, in the north of Pauillac. Clerc Milon's 32 hectares of vineyards are located on a gravel ridge between the vineyards of Mouton-Rothschild and Lafite-Rothschild.

Clerc Milon's wine is a blend of 70% Cabernet Sauvignon, 20% Merlot and 10% Cabernet Franc. It is matured in oak casks (30% new) for 18 months.

Clerc Milon is now owned by Baronne Philipine de Rothschild, with Patrick Léon as managing and technical director. The wine is lighter in style and more forward than Mouton - it does not require the extended cellaring that is mandatory for Mouton and can be approached 5-7 years after the vintage. A notable bargain amongst Pauillac classed growths.

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Pauillac

Pauillac

Pauillac is the aristocrat of the Médoc boasting boasting 75 percent of the region’s First Growths and with Grand Cru Classés representing 84 percent of Pauillac's production.

For a small town, surrounded by so many familiar and regal names, Pauillac imparts a slightly seedy impression. There are no grand hotels or restaurants – with the honourable exception of the establishments owned by Jean-Michel Cazes – rather a small port and yacht harbour, and a dominant petrochemical plant.

Yet outside the town, , there is arguably the greatest concentration of fabulous vineyards throughout all Bordeaux, including three of the five First Growths. Bordering St Estèphe to the north and St Julien to the south, Pauillac has fine, deep gravel soils with important iron and marl deposits, and a subtle, softly-rolling landscape, cut by a series of small streams running into the Gironde. The vineyards are located on two gravel-rich plateaux, one to the northwest of the town of Pauillac and the other to the south, with the vines reaching a greater depth than anywhere else in the Médoc.

Pauillac's first growths each have their own unique characteristics; Lafite Rothschild, tucked in the northern part of Pauillac on the St Estèphe border, produces Pauillac's most aromatically complex and subtly-flavoured wine. Mouton Rothschild's vineyards lie on a well-drained gravel ridge and - with its high percentage of Cabernet Sauvignon - can produce (in its best years) Pauillac's most decadently rich, fleshy and exotic wine.

Latour, arguably Bordeaux's most consistent First Growth, is located in southern Pauillac next to St Julien. Its soil is gravel-rich with superb drainage, and Latour's vines penetrate as far as five metres into the soil. It produces perhaps the most long-lived wines of the Médoc.

Recommended Châteaux
Ch. Lafite-Rothschild, Ch. Latour, Ch. Mouton-Rothschild, Ch. Pichon-Longueville Baron, Ch. Pichon Longueville Comtesse de Lalande, Ch. Lynch-Bages, Ch. Grand-Puy-Lacoste, Ch, Pontet-Canet, Les Forts de Latour, Ch. Haut-Batailley, Ch. Batailley, Ch. Haut-Bages Libéral.

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Cab.Sauvignon Blend

Cab.Sauvignon Blend

Cabernet Sauvignon lends itself particularly well in blends with Merlot. This is actually the archetypal Bordeaux blend, though in different proportions in the sub-regions and sometimes topped up with Cabernet Franc, Malbec, and Petit Verdot.

In the Médoc and Graves the percentage of Cabernet Sauvignon in the blend can range from 95% (Mouton-Rothschild) to as low as 40%. It is particularly suited to the dry, warm, free- draining, gravel-rich soils and is responsible for the redolent cassis characteristics as well as the depth of colour, tannic structure and pronounced acidity of Médoc wines. However 100% Cabernet Sauvignon wines can be slightly hollow-tasting in the middle palate and Merlot with its generous, fleshy fruit flavours acts as a perfect foil by filling in this cavity.

In St-Emilion and Pomerol, the blends are Merlot dominated as Cabernet Sauvignon can struggle to ripen there - when it is included, it adds structure and body to the wine. Sassicaia is the most famous Bordeaux blend in Italy and has spawned many imitations, whereby the blend is now firmly established in the New World and particularly in California and  Australia.

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Reviews

Customer reviews

The Wine Advocate92/100
Decanter17.5/100

Critic reviews

The Wine Advocate92/100
The 2014 Clerc Milon is more backward on the nose compared to the d'Armailhac: quite sumptuous in style with black fruit, dark plum, vanilla and a pungent violet scent. The palate is wonderful: a fabulous line of acidity, tensile and focused, mineral and intense with blackberry, citrus fruit, bilberry and cedar towards the elegant, yet intense finish. There is something almost Lafite-like about this Clerc-Milon and in my book, there is nothing wrong with that.
Neal Martin - 31/03/2017 Read more
Decanter17.5/100
More briary, robust and structured than its stable mate d'Armailhac. Impressive vineyard depth – a serious Pauillac on top form.
Steven Spurrier - decanter.com - Apr 2015 Read more