Our quest to create a flagship gin led us to collaborate with a host of brilliant and talented people – from artists to scientists, master distillers to expert mixologists.

We spent two years honing the recipe, seeking out high-quality ingredients from around the world. The flavours at the core of our gin come from Italian juniper berries, blended with zingy citrus peel and warming spices.

We distil these ingredients in a century-old copper pot in Holland: the home of gin. To date, ours is the only gin to be awarded 'World's Best' four times at the International Spirits Challenge.

Crisp, refreshing and perfectly balanced, this is our No.3 London Dry Gin.

Refreshing and refined, our No.3 Gin is excellent in cocktails. Here are three seasonal recipes to enliven your evenings.

Dr David Clutton (the only person in the world with a PhD in gin) and Myriam Hendrickx (Master Distiller at Royal De Kuyper Distillers) talk to us about the blend of ingredients at the heart of our No.3 London Dry Gin.

If you like our No.3 London Dry Gin, we think you’ll also enjoy The King's Ginger and The Vesper Martini.