Château Gazin
Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
Items 1-7 of 7
Item
Case format
Availability
Price per case
BBX marketplace
BBX
6 x 150cl magnums
BBX
1 case
£560.00
New To BBX
New To BBX
2015 Château Gazin, Pomerol, Bordeaux
Red
2015
Ready - youthful
Full Bodied
Dry
14.5% Alcohol
BBX marketplace
BBX
6 x 75cl bottles
BBX
1 case
£500.00
BBX marketplace
BBX
12 x 75cl bottles
BBX
1 case
£1,100.00
2009 Château Gazin, Pomerol, Bordeaux
Red
2009
Ready - at best
Full Bodied
Dry
14.5% Alcohol
BBX marketplace
BBX
12 x 75cl bottles
BBX
1 case
£900.00
2009 L'Hospitalet de Gazin, Pomerol, Bordeaux
Red
2009
Ready - mature
Full Bodied
Dry
14.5% Alcohol
Wine Advocate96+/100
BBX marketplace
BBX
6 x 150cl magnums
BBX
1 case
£1,090.00
2005 Château Gazin, Pomerol, Bordeaux
Red
2005
Ready - mature
Full Bodied
Dry
13.5% Alcohol
James Suckling95-96/100
BBX marketplace
BBX
6 x 75cl bottles
BBX
1 case
£500.00
2019 Château Gazin, Pomerol, Bordeaux
Red
2019
Not ready
Full Bodied
Dry
14.5% Alcohol
BBX marketplace
BBX
6 x 75cl bottles
BBX
1 case
£420.00
2021 Château Gazin, Pomerol, Bordeaux
Red
2021
Not ready
Full Bodied
Dry
13.5% Alcohol
BBX marketplace
BBX
6 x 75cl bottles
BBX
1 case
£495.00
New To BBX
New To BBX
BBX marketplace
BBX
6 x 75cl bottles
BBX
1 case
£500.00
See more listings
2020 Château Gazin, Pomerol, Bordeaux
Red
2020
Not ready
Full Bodied
Dry
14.5% Alcohol
Château Gazin was reputedly built upon the ruins of the Hôpital de Pomeyrols which was originally established by the Knights of Malta in the 12th century. It has been owned by the Bailliencourts dit Courcol, one of France's oldest families, since the beginning of the last century.
Gazin is located in the eastern part of the Pomerol plateau, where the soils are rich in clay and limestone. Gazin's 26-hectare vineyard (large by Pomerol standards) adjoins the vineyards of L'Evangile and Petrus. The wine is a blend of Merlot (80%), Cabernet Franc (15%) and Cabernet Sauvignon (5%). The grapes are vinified traditionally and the wine is matured in oak barriques (50% new) for 15-18 months.