Chateau Figeac

Chateau Figeac

Château Figeac is one of the leading St. Emilion estates and its wine, with its high Cabernet content, has often been described as the most Médoc-like in St-Emilion. Since 2010 Figeac has been managed by Comte Eric d’Aramon and his wife Laure. It is located in the north-west of the appellation with its vineyards adjoining those of Cheval Blanc. Its 40 hectares of vineyards (Cabernet Sauvignon 35%, Merlot 30%, Cabernet Franc 35%) lie on a deep, Médoc-like gravel topsoil ('Graves') over a flinty, iron-rich subsoil.

The alcoholic fermentation takes place in wood and the malolactic in stainless steel. The wine is matured in 100% new oak barriques for 18-22 months. Ideally, the wines need at least 10 years-bottle ageing to show at their best. Figeac is classified as a 1er Grand Cru Classé (B).

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2012 Château Figeac, St Emilion, Bordeaux
Red
2012
For laying down
Full Bodied
Dry
13.5% Alcohol
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2016 Château Figeac, St Emilion, Bordeaux
Red
2016
For laying down
Full Bodied
Dry
14.0% Alcohol
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2014 Ch. Figeac, St Emilion
Red
2014
For laying down
Full Bodied
Dry
13.0% Alcohol
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Available in bond
2011 Ch. Figeac, St Emilion
Red
2011
For laying down
Full Bodied
Dry
13.0% Alcohol
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Available in bond
2015 Château Figeac, St Emilion, Bordeaux
Red
2015
For laying down
Full Bodied
Dry
14.0% Alcohol
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Available in bond
2015 Ch. Petit Figeac, St Emilion
Red
2015
For laying down
Medium Bodied
Dry
14.0% Alcohol
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2013 Ch. Figeac, St Emilion
Red
2013
Ready, but will improve
Full Bodied
Dry
13.0% Alcohol
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2010 Ch. Figeac, St Emilion
Red
2010
For laying down
Full Bodied
Dry
14.0% Alcohol
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Available in bond
2006 Ch. Figeac, St Emilion
Red
2006
Ready, but will improve
Full Bodied
Dry
13.5% Alcohol
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