2020 Vieux Château Certan, Pomerol, Bordeaux

2020 Vieux Château Certan, Pomerol, Bordeaux

Product: 20201016082
Prices start from £1,300.00 per case Buying options
2020 Vieux Château Certan, Pomerol, Bordeaux

Buying options

Available by the case In Bond. Pricing excludes duty and VAT, which must be paid separately before delivery. Storage charges apply.
Case format
Availability
Price per case
6 x 75cl bottle
BBX marketplace BBX 1 case £1,300.00
BBX marketplace BBX 2 cases £1,359.00
BBX marketplace BBX 2 cases £1,666.00
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Description

Concentrated and complex flavours with a silky, velvety and supremely seductive texture, alongside a ton of energy, freshness and juice. It has dense muscular tannins, and is going to age beautifully. As it opens you get the aromatics coming out, and the Merlot fleshy fruits become generous and welcoming, opulent without being tiring. A little less Cabernet Franc in the blend than normal because one of the three plots has currently been pulled up before replanting. Harvest September 14 to 29. 3.77pH. A yield of 30hl/ha because of the dry weather through the summer followed by the flashes of heat in September, among lowest ever (similar to 2010).

Drink from 2027 to 2042

Jane Anson, Decanter (April 2021)

wine at a glance

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Critics reviews

Jane Anson95/100
Concentrated and complex flavours with a silky, velvety and supremely seductive texture, alongside a ton of energy, freshness and juice. It has dense muscular tannins, and is going to age beautifully. As it opens you get the aromatics coming out, and the Merlot fleshy fruits become generous and welcoming, opulent without being tiring. A little less Cabernet Franc in the blend than normal because one of the three plots has currently been pulled up before replanting. Harvest September 14 to 29. 3.77pH. A yield of 30hl/ha because of the dry weather through the summer followed by the flashes of heat in September, among lowest ever (similar to 2010).

Drink from 2027 to 2042

Jane Anson, Decanter (April 2021) Read more
Neal Martin, Vinous96-98/100
The 2020 Vieux Château Certain is a blend of 85% Merlot and 15% Cabernet Franc (no Cabernet Sauvignon this year). Drought retarded vigor, particularly with respect to the older vines, and picking was carried out September 14–24 for the Merlot and September 28–29 for the Cabernet Franc. Examined over a couple of hours, it delivers intense and quite opulent black cherries, blueberry and shavings of black truffle and iodine, becoming increasingly floral with aeration. The palate is medium-bodied with impressive structure and bags of freshness. There is plenty of sappy black fruit, lip-smacking underlying salinity and a finish that is a doppelganger for Lafleur (despite containing less Cabernet Franc). A gorgeous VCC that exudes both density and refinement.

Drink from 2028 to 2060

Neal Martin, Vinous (May 2021) Read more
Antonio Galloni, Vinous96-98/100
A powerful, vertical wine, the 2020 Vieux Château Certan is endowed with tremendous intensity right out of the gate. Everything about the 2020 is dialed up. The fruit is huge, as are the tannins. Black cherry, licorice, new leather, spice and bittersweet chocolate saturate the palate in a wine that conveys opulence from start to finish. Yields were just 30 hectoliters per hectare, well below the norm of 40-42. The blend is 85% Merlot and 15% Cabernet Franc, in other words a high percentage of Franc. There is no Cabernet Sauvignon in the final blend this year, the result of dehydration on the vine. The 2020 is fabulous. I can't wait to taste it from bottle.

Drink from 2035 to 2060

Antonio Galloni, Vinous (June 2021) Read more
Wine Advocate98-100/100
The 2020 Vieux Château Certan is a blend of 85% Merlot and 15% Cabernet Franc, picked on the 14th to the 24th of September for the Merlot, then on the 28th and 29th of September for the Cabernet Franc. The pH is 3.77 and the alcohol is 14.5%. Deep purple-black colored, it needs considerable coaxing, swirling and a lot of patience before it finally lets rip an intoxicating perfume of ripe, juicy black plums, Morello cherries, candied violets, black truffles and crushed rocks, giving way to hints of black tea, molten licorice and Sichuan pepper, plus a waft of dusty red soil. The medium to full-bodied palate delivers achingly ripe, silt-like tannins and shimmering freshness that melds with the black fruits and earthy layers with jaw-dropping seamlessness, finishing with layer upon layer of mineral and savory suggestions and, finally, a gorgeous floral whisper. There are going to be two ways to approach this: 1) Just let the remarkably sensual, inexplicable beauty of it wash over you or 2) Try to unravel all those intricate layers and have it blow you mind. Either way, this is simply an incredible achievement—bravo Alexandre and Guillaume Thienpont!

Drink from 2029 to 2069

Lisa Perrotti-Brown MW, Wine Advocate (May 2021) Read more
Jancis Robinson MW18+/20
85% Merlot, 15% Cabernet Franc. Cask sample. Deep, intense colour. Lovely open expression of fruit on the nose with floral notes and plenty of lift and relief. Palate ripe but vinous and sappy, the tannins finely honed offering a velvety texture. Contained power and concentration behind. Slight glow but remains digeste. Another top year.

Drink 2030 - 2055

James Lawther MW, jancisrobinson.com (May 2021) Read more
James Suckling98-99/100
Extraordinary clarity and brilliance on the nose with ink and iodine, blackberry and blueberry. Really perfumed already. Full-bodied with fine tannins and superb depth and length. I love the complexity and the great texture. Energetic finish.

James Suckling, jamessuckling.com (April 2021) Read more
Jeb Dunnuck97-99/100
Always one of my favorite wines in just about every vintage, the 2020 Vieux Château Certan is another magical wine in the making, revealing a dense purple hue as well as stunning notes of cassis, bright cherries, chocolate, and flowers. It hits the palate with full-bodied richness, perfect tannins, a dense, layered mid-palate, and one blockbuster of a finish. This is unquestionably one of the biggest, richest, sexiest wines in the vintage, and my money is on it flirting with perfection and delivering 30-40 years of prime drinking. The blend is 85% Merlot and 15% Cabernet Franc, harvested all in September, and hitting 14.5% natural alcohol with a pH of 3.77.

Jeb Dunnuck, jebdunnuck.com (May 2021) Read more

About this WINE

Vieux Chateau Certan

Vieux Chateau Certan

The Vieux Château Certan estate, which in 1745 already figured on Bellayme's famous map under the name of  "Sertan", is located in the heart of the Pomerol plateau. Covering 14 hectares (35 acres) in one single block, the Vieux Château Certan vineyard is the fruit of a century of painstaking work and careful decision-making.

The estate vineyard is today made up of 65% Merlot, 30% Cabernet Franc and 5% Cabernet Sauvignon.This varietal mix enables the best possible balance to be sought in each vintage between the Merlot and the Cabernet Franc. The latter performs exceptionally well in this terroir and reaches perfect ripness levels. The grapes are picked by hand and sorted meticulously at the end of each row of wines. After a gentle crushing they are put into oak vats, by variety. Those vats destined to make up the blend of the Grand Vin are run off into 100 % new French oak barrels and aged for 18 to 22 months.

Vieux Château Certan is regularly ranked by the world's press and international tasting panels among the very top wines.

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Pomerol

Pomerol

Pomerol is the smallest of Bordeaux's major appellations, with about 150 producers and approximately 740 hectares of vineyards. It is home to many bijou domaines, many of which produce little more than 1,000 cases per annum.

Both the topography and architecture of the region is unremarkable, but the style of the wines is most individual. The finest vineyards are planted on a seam of rich clay which extends across the gently-elevated plateau of Pomerol, which runs from the north-eastern boundary of St Emilion. On the sides of the plateau, the soil becomes sandier and the wines lighter.

For a long time Pomerol was regarded as the poor relation of St Emilion, but the efforts of Jean-Pierre Moueix in the mid-20th century brought the wine to the attention of more export markets, where its fleshy, intense and muscular style found a willing audience, in turn leading to surge in prices led by the demand for such limited quantities.

There is one satellite region to the immediate north, Lalande-de-Pomerol whose wines are stylistically very similar, if sometimes lacking the finesse of its neighbour. There has never been a classification of Pomerol wines.

Recommended Châteaux : Ch. Pétrus, Vieux Ch. Certan, Le Pin, Ch. L’Eglise-Clinet, Ch. La Conseillante, Ch. L’Evangile, Ch. Lafleur, Trotanoy, Ch. Nenin, Ch. Beauregard, Ch. Feytit-Clinet, Le Gay.

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Merlot

Merlot

The most widely planted grape in Bordeaux and a grape that has been on a relentless expansion drive throughout the world in the last decade. Merlot is adaptable to most soils and is relatively simple to cultivate. It is a vigorous naturally high yielding grape that requires savage pruning - over-cropped Merlot-based wines are dilute and bland. It is also vital to pick at optimum ripeness as Merlot can quickly lose its varietal characteristics if harvested overripe.

In St.Emilion and Pomerol it withstands the moist clay rich soils far better than Cabernet grapes, and at it best produces opulently rich, plummy clarets with succulent fruitcake-like nuances. Le Pin, Pétrus and Clinet are examples of hedonistically rich Merlot wines at their very best. It also plays a key supporting role in filling out the middle palate of the Cabernet-dominated wines of the Médoc and Graves.

Merlot is now grown in virtually all wine growing countries and is particularly successful in California, Chile and Northern Italy.

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