White, Ready, but will improve

2016 Wisperwind Lorcher, Riesling, Eva Fricke, Rheingau

2016 Wisperwind Lorcher, Riesling, Eva Fricke, Rheingau

White | Ready, but will improve | Eva Fricke | Code:  45277 | 2016 | Riesling | Medium Bodied, Dry | 11.5 % alcohol


Please note:

Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.

Duty and VAT must be paid separately before delivery can take place.

Case price (Bottle 12 x 75cl)


Bottle 12 x 75cl 1cs

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The Producer

Eva Fricke

Eva Fricke

The daughter of two doctors, Eva Fricke was born in a small village in Lower Saxony. Inspired by an adventurous grandmother, she decided to take a summer job after her penultimate year of school on a vineyard in South Africa. It was here that Eva’s love affair with the grape first began. 

Thereafter, she studied viticulture and oenology in Geisenheim, working at several vineyards around the world, including Ch. Cissac in Haut-Médoc; Schloss Johannisberg in the Rheingau; Castello di Verduno in Piedmont; Dominio de Pingus in Ribera del Duero; and Pepper Tree in Australia’s Hunter Valley. 

After graduating, Eva worked at the Tatachilla winery in southern Australia but soon returned to the Rheingau to work as J. B. Becker’s assistant manager. In 2004, producing her first vintage in 2006. She grows only Riesling on the steep slopes of Lorch in the Rheingau. Some of her vines are more than 45 years old, producing wines that perfectly exhibit the minerality of the slate and quartzite soils.

The Grape



Riesling's twin peaks are its intense perfume and its piercing crisp acidity which it manages to retain even at high ripeness levels.

In Germany, Riesling constitutes around 20% of total plantings, yet it is responsible for all its greatest wines. It is planted widely on well-drained, south-facing slate-rich slopes, with the greatest wines coming from the best slopes in the best villages. It produces delicate, racy, nervy and stylish wines that cover a wide spectrum of flavours from steely and bone dry with beautifully scented fruits of apples,apricots, and sometimes peaches, through to the exotically sweet flavours of the great sweet wines.

It is also an important variety in Alsace where it produces slightly earthier, weightier and fuller wines than in Germany. The dry Rieslings can be austere and steely with hints of honey while the Vendages Tardives and Sélection de Grains Nobles are some of the greatest sweet wines in the world.

It is thanks to the New World that Riesling is enjoying a marked renaissance. In Australia the grape has developed a formidable reputation, delivering lime-sherbet fireworks amid the continental climate of Clare Valley an hour's drive north of Adelaide, while Barossa's Eden Valley is cooler still, producing restrained stony lime examples from the elevated granitic landscape; Tasmania is fast becoming their third Riesling mine, combining cool temperatures with high UV levels to deliver stunning prototypes.

New Zealand shares a similar climate, with Riesling and Pinot Gris neck to neck in their bid to be the next big thing after Sauvignon Blanc; perfectly suited is the South Island's Central Otago, with its granitic soils and continental climate, and the pebbly Brightwater area near Nelson. While Australia's Rieslings tend to be full-bodied & dry, the Kiwis are more inclined to be lighter bodied, more ethereal and sometimes off-dry; Alsace plays Mosel if you like.

Delivery Options


UK Wide

Standard: Within 3 working days (for orders placed before 2pm)

Specified Date*: 9am-5pm

* "Specified Date" is not available in Northern Ireland, The Isle of Man, The Isle of Wight, The Isles of Scilly and some areas of Scotland.

Further Details

**Qualifying order value excludes tickets, vouchers and wines bought inbond

Order value per delivery address**:
Below £100 - £7.50


Premium Services

Premium Services are available in mainland UK only

Next Weekday or Saturday Delivery

Pre-10am Any Day (not available on Saturday)




Shop Collection

When selecting "Collection" at the check-out, please allow 3 working days for us to process your order from our central warehouses. We therefore highly recommend telephoning before you make your journey to check that your order is ready. Collection is available from our two shops in London  &  Basingstoke.



International Delivery to Europe & Rest of the World
Subject to a minimum order value of £100 excluding the delivery charge, per delivery address.

Please note: We are unable to deliver Spirits to the USA

All orders for delivery outside the EU may be liable to local duties and taxes for which customers are responsible. The local delivery agent in your destination country will contact you to arrange payment of these taxes

Charges & Destinations


Storage Details
Storage in BB&R Warehouses

  Wines bought from Berry Bros. & Rudd can be stored
in our temperature controlled warehouses.
We can only accept orders for unmixed cases.
Storage Charges:
£12.00 (inc. VAT)
per case per annum
Customer Reserves For wines purchased In Bond,
Duty & VAT charges become payable upon withdrawing from your reserves.
BBX wines can only be bought In Bond.
More information on wine storage
£10.20 (inc. VAT)
per case per annum
for Cellar Plan Members
Customer Reviews
Questions And Answers