Fino Sherries, made from Palomino grapes, are pale-golden, light, mouthwatering-fresh and bone dry on the palate, with a delicate bouquet evocative of salted almonds.

Finos are aged under a veil of yeast called flor and has an alcohol content of between 15º and 18º. They normally undergo 3-10 years of ageing in the solera system.