1981 Chablis

This tightly wound, nutty, and spiced apple-flavoured Meursault wine offers hints of white flowers and peaches. It is lush, soft and appealing. Drink it over the next 4 years. The quality shows in the persistent finish.
(Jasper Morris MW, BBR Buyer)

Arnaud’s Clos des Ambres is fine, pure and fresh on the nose, developing a little butteriness after a few moments in line with a typical Meursault. Yields were especially low after spring hail, and this consequently has exceptional weight on the palate. Fabulous.

There is exceptional weight to the nose of this majestic Montrachet; the fruit absolutely dances in the glass, keeping the wood in check. With massive weight, real elegance and perfect balance, this is a winner!

White Wine Of The Vintage
In the last three years this has been outstanding, and in this vintage it is of Grand Cru quality. On the palate it is pure Puligny, exploding with rich but perfectly focussed ripe, slightly exotic fruit. This is a wine of great style. (David Jones, Fine Wine Sales Advisor)

This Puligny-Montrachet wine was one of the stars of Berrys’ tasting trip to Burgundy in November. De Montille’s Caillerets has some quite exotic flavours at the front but still maintains its sense of refinement in combination with an amazingly intense middle palate and a scintillating finish. This is very complete and should age very well indeed.
(Jasper Morris MW, BBR Burgundy Buyer)