Chateau Cheval Blanc
£145.00
– bottle
(75cl)
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2016 Le Petit Cheval, Bordeaux Blanc
White
2016
For laying down
Full Bodied
Dry
14.0% Alcohol
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£432.28
– bottle
(75cl)
Limited availability
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1996 Ch. Cheval Blanc, St Emilion, Bordeaux
Red
1996
Drink now
Full Bodied
Dry
12.0% Alcohol
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£456.28
– bottle
(75cl)
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2012 Ch. Cheval Blanc, St Emilion, Bordeaux
Red
2012
For laying down
Full Bodied
Dry
13.5% Alcohol
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£470.00
– bottle
(75cl)
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2001 Ch. Cheval Blanc, St Emilion, Bordeaux
Red
2001
Ready, but will keep
Full Bodied
Dry
13.5% Alcohol
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£506.68
– bottle
(75cl)
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2006 Ch. Cheval Blanc, St Emilion
Red
2006
For laying down
Full Bodied
Dry
14.0% Alcohol
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£769.60
– magnum
(150cl)
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2007 Ch. Cheval Blanc, St Emilion
Red
2007
Ready, but will keep
Full Bodied
Dry
13.0% Alcohol
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Available in bond
2016 Château Cheval Blanc, St Emilion
Red
2016
For laying down
Full Bodied
Dry
14.0% Alcohol
Find out more
Available in bond
2014 Ch. Cheval Blanc, St Emilion
Red
2014
For laying down
Full Bodied
Dry
13.5% Alcohol
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Available in bond
2005 Ch. Cheval Blanc, St Emilion
Red
2005
For laying down
Full Bodied
Dry
14.0% Alcohol
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Available in bond
2000 Ch. Cheval Blanc, St Emilion, Bordeaux
Red
2000
Ready, but will keep
Full Bodied
Dry
13.5% Alcohol
Find out more
Available in bond
Available in bond
Available in bond
Available in bond
1998 Ch. Cheval Blanc, St Emilion
Red
1998
Ready, but will keep
Full Bodied
Dry
13.0% Alcohol
Find out more
Available in bond
Château Cheval Blanc, Four-bottle Mixed Vintage Assortment Case, St Emilion, Bordeaux (1 x 2000, 2005, 2010, 2015)
Red
For laying down
Full Bodied
Dry
12.5% Alcohol
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Available in bond
2012 Le Petit Cheval, St Emilion
Red
2012
Ready, but will improve
Full Bodied
Dry
13.5% Alcohol
Find out more
Château Cheval Blanc, a 1er Grand Cru Classé (A) is unquestionably the leading estate in St. Emilion. It is located in the north-west of the St. Emilion appellation, bordering Pomerol.
Cheval Blanc's vineyards (Merlot 39%, Cabernet Franc 57%, Malbec 3%, Cabernet Sauvignon 1%) enjoy a variety of soils: gravel, clay and sand, all underpinned by an impermeable sedimentary rock (`crasse de fer'). Fermentation and maceration last 4 weeks in stainless steel vats, followed by 18 months' maturation in new oak barrels.
Cheval Blanc produces the most famous Cabernet Franc-based wine in the world and present régisseur Pierre Lurton is amongst the most talented winemakers working in Bordeaux today. Cheval Blanc requires a minimum 10 years of bottle age and the best vintages can last for 50 years or more.