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Domaine de la Charbonnière was purchased by Eugene Maret in 1912. 90 years it is still a family-owned affair. The taciturn Michel Maret is a man of the soil, his reticence more than compensated by the eloquence of his wines, on the one hand, and the loquacious nature of his wife on the other. The two charming daughters, Véronique and Caroline, have found respective niches in the vineyard and the commercial function. All in all a complete and happy team, a facet once again echoed in the wines.Domaine de la Charbonniere owns 17.5 hectares of vineyards in the Châteauneuf du Pape appellation, as well as 4 hectares in Vacqueyras. Michel produces wonderfully well balanced wines that combine intensity and depth of fruit with finesse and elegance.
Michel Maret produces a number of different cuvees all from low yields and all bottled without filtration. His village cuvee is one of the best value wines in the appellation while the Cuvée Traditionnelle is a model of balance and purity of fruit. The Cuvée Vieilles Vignes is produced from La Crau and is silkily rich with marvellous ageing potential while the Hautes Brusquières is a perennial favourite, atypical as it is with its high Syrah component. This is now one of Châteauneuf's leading domains and one can expect the quality to improve even more in the future if past results are any kind of guide.
Wines sold "In Bond" (including BBX) or “En Primeur” are not available for immediate delivery and storage charges may apply.
Duty and VAT must be paid separately before delivery can take place.
Bottle 6 x 75cl36cs
Bottle 12 x 75cl1cs
Bottle 6 x 75cl31cs
Bottle 6 x 75cl14cs
Bottle 6 x 75cl2cs
Bottle 6 x 75cl4cs
Bottle 6 x 75cl6cs
Bottle 6 x 75cl7cs
Bottle 6 x 75cl1cs
Our first visit of our Southern Rhône week, and a most agreeable one, despite the early hour, Charbonnière continues to excel and, forgive the tautology, to develop as a classic traditional Châteauneuf-du-Pape. The transition from père Michel to daughters Véronique and Caroline has been seamless and the quality gets better and better. Véronique compares 2010 with 2005 and 2000; for her 2009 was more like 2007, with a little more ‘residual’ sugar, courtesy of the Grenache.