2013 White Bordeaux

Ch. Coutet is one of the largest Barsac properties and has been owned by the Baly family since 1977. Classified as a Sauternes Premier Cru Classé, Coutetis located in the south of the appellation. The wines are aromatically complex and lusciously concentrated.

Ch. Coutet is really pretty in 2013. It is rather light and more floral than many from this vintage and shows lots of engaging acidity. Focused, showing signs of dried apricots and even a little mango, this is very tasty wine indeed.

Just 40% of production was included in the first wine in 2013. There is an effective concentration of fruit, and a honeyed sweetness, with rapier-like acidity and a wonderful lightness of touch.

This is one of Benjamin’s signature white wines, in its characteristic racy style. Lovely and attractive, elegant with a bit of flesh and a ripe, stylish finish. Lovely juicy fruit and very classy.
Jasper Morris MW - Wine Buyer
Ben Leroux has fast become one of the most respected winemakers in Burgundy (and, by definition, the world). Tasting at his premises in Beaune is something of a marathon given that he produces around 50 different wines. Be it whites or reds, Ben has a remarkable talent for delivering wines with purity, finesse and just the right degree of oak influence.

The 2013 Les Champs Libres was a little gem out of barrel and now in bottle it is beginning to fulfill its potential. It has a gorgeous apricot blossom and peachy bouquet that is very well defined with a smudge of melted wax developing in the glass. The palate is well balanced and texturally feels rounded in the mouth, adorned with subtle tropical notes, a slither of lemon peel leading to a tensile and vibrant finish. This is an excellent white from the Guinaudeau family of Lafleur fame.
Neal Martin - The Wine Advocate #227, Oct 2016

There is a marvellously intense expression of typical Sauvignon Blanc fruit here, despite the blend being dominated by Semillon. An abundance of grass shows through on the perfume, with hints of grapefruit and some stone fruit too. An excellent backbone of acidity follows before emerging into a finish of zesty fruit and some peach.

There is terrific depth and length on offer here. Floral, verbena notes with touches of glorious butter, give way to a really flavoursome palate, which is quite poised and elegant. Several layers are on offer followed by a freshness which is very appealing indeed. A very good result in a very difficult 2013 vintage.

Utter liquid decadence! Honestly, it feels “naughty” trying this magnificent wine. Heady aromas of white peach, passion fruit, pineapple and mango all interwoven with clotted cream. Somebody bring me a spoon! Massive concentration with a tangible weight to it none of the other Sauternes we tried had apart from D’Yquem (our top wine of the vintage) but it will be approximately a 10^th of the price. I think in the last 50 years 2013 will be regarded just below 1967 and 2001 but above 2007/2005/2003 etc I made a huge mistake in 2001 by not buying enough. I wont make the same mistake twice. Halves for the next 5 years, bottles for 5 to 10 years and Mags for the next generation. Nectar of the Gods!
Simon Staples - Asia Sales Director

There is lovely weight on the palate here, with a nice fruit profile and satisfying richness. A fairly persistent finish follows, which is rich, soft and quite elegant.

Generally the dry whites are very charming and easy in 2013, again for early drinking. As with all top vintages, those which excelled, managed to harness and retain beautiful refreshing lift and Domaine de Chevalier have done this with aplomb. Notably higher in Sauvignon Blanc than usual, stylistically this has more punch and intensity on the palate, a broad richness providing charming texture, punchy, exotic, citrus fruits and precise, substantial power on a very long finish. Different to the great 2007 but a beautiful powerhouse that everyone should consider for their cellars, superb.
Jake Dean - Fine Wine Sales Director

In 2013 only 2500 cases will be made (half the production of the last few abundant years and a fraction of the production of Ch. d’Yquem), but the final blend is not decided until early summer. Each barrel shows its individual character, but all had in common an energy, focus, persistence, depth and precision that makes this one of the wines of the vintage. The ethereal quality that I consider the hallmark of a great Climens was already noticeable as was an intense perfumed fragrance, which is the hallmark of the 2013 vintage. 2013 Climens is a jewel in the making and though its subtle elegance will make this approachable young, it has decades of ageing and evolving ahead.

Beautifully restrained nose of frozen pineapple, Orange Marmalade, hazelnut with a beautiful streak of mineralite on the nose – ozone, wet stone, chalk. No obvious botrytis on the nose. Unctuous and mouth filling on the entry, the richness and textural intensity coats the palate with laser like acidity which gives the intensely ripe pineapple notes and apricot, an ethereal lift across the finish.  Impressive power and persistence. 2020 – 2030+.
Stuart Rae, Private Account Manager

A luscious nose with bitter orange, orchard fruit, pineapple and booze-soaked apricots. Alongside a wave of fully ripe fruits lies a spicy weight with deep scented undertones of honey and dried mushroom. Then vanilla and roasted nuts. An impressive weight in the mouth with a touch more sweetness than I was expecting. The acidity is refreshing and the tropical characters remain prominent with a pleasing, ever so slight bitterness. There is more blood orange, fresh pineapple and roasted nuts, with a nectarine marmalade tang to finish.
Fine Wine team
Honey gold in colour with a glass-coating viscosity, the 2013 Yquem brings excitement and anticipation. Greeted by a graceful bouquet of nectarine, Seville orange, and dried apricot, under laid by scents of sweet ginger and nougat. Gloriously textured, the palate is delightful, a rich enveloping body with concentrated flavours of botrytis fruit, honey glazed peaches and vanillin are perfectly integrated and wrapped up with a cleansing acidity, effortlessly retaining freshness and balance. Incredibly rich, powerful and generous with 150g/l residual sugar, yet the finish is long, clean, and rewarding. Irresistible now, the 2013 d'Yquem is a real success which will evolve for decades, exceptional
Chris Lamb, Private Account Manager

Simply put they don’t come much better than this. Yquem sparked my love for wine and my enthusiasm and taste buds have just been refreshed with this delectable 2013. Supremely elegant and effortless it brings an instant sense of calm and relaxation to ones thoughts. Gentle aromas of soft white fruits are complemented by subtle yet vibrant apricot, delicate oak notes and a generous helping of botrytis. Beautifully silky and unforced, there are notes of dried papaya, pear and pineapple here, all cloaked in a thin sheen of honey and caramel that leaves you in an almost zen like state of well-being. The sweetness is perfectly balanced with a fresh streak that also gives rise to an attractive bite of apricot kernel to the long, flowing finish. It perhaps doesn’t quite reach the heights of the remarkable 2001 but it is certainly not far off. Yquem started my love of wine and this confirms just why it did.
Peter Newton, Private Account Manager