Barbera

Barbera

Barbera is planted extensively in Piedmont and south-west Lombardy and accounts for over 50% of the wine produced in the region. The majority is sold simply as Barbera del Piemonte, but the best wines are the DOCs, Barbera d'Alba and Barbera d'Asti. It ripens late (after Dolcetto but before Nebbiolo).

The wines are usually ruby red in colour with notably low levels of tannins. They have a pronounced acidity that can be accentuated by overproduction. Barbera wines range from light, tart mouthwashers through to powerful, intensely flavoured wines that require extended cellaring.

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Available for delivery or collection. Pricing includes duty and VAT.
Available in bond
2016 Barbera d'Alba, Francia, Giacomo Conterno, Piedmont, Italy
Red
2016
Ready - youthful
Full Bodied
Dry
15.5% Alcohol
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Available in bond
2017 Barbera d'Alba, Luciano Sandrone, Piedmont, Italy
Red
2017
Ready - at best
Full Bodied
Dry
14.0% Alcohol
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Available in bond
2020 Barbera d'Alba, Trediberri, Piedmont, Italy
Red
2020
Ready - youthful
Full Bodied
Dry
14.5% Alcohol
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Available in bond
2019 Barbera d'Alba, Bruno Giacosa, Piedmont, Italy
Red
2019
Not ready
Full Bodied
Dry
14.5% Alcohol
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Available in bond
2019 Barbera d'Alba, Francia, Giacomo Conterno, Piedmont, Italy
Red
2019
Ready - youthful
Full Bodied
Dry
15.0% Alcohol
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Available in bond
2017 Barbera d'Alba, Riserva Vigneto Pozzo Dell'Annunziata, Roberto Voerzio, Piedmont, Italy
Red
2017
Ready - youthful
Full Bodied
Dry
15.0% Alcohol
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Available in bond
2012 Barbera d'Alba, Francia, Giacomo Conterno, Piedmont, Italy
Red
2012
Ready - at best
Full Bodied
Dry
15.0% Alcohol
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Available in bond
2017 Barbera d'Alba, Scudetto, Mascarello Giuseppe & Figlio, Piedmont, Italy
Red
2017
Ready - at best
Full Bodied
Dry
15.0% Alcohol
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Available in bond
2021 Barbera D'Alba, Bartolo Mascarello, Piedmont, Italy
Red
2021
Ready - at best
Full Bodied
Dry
14.5% Alcohol
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