Scotch whisky

Carefully crafted from barley or grain, Scotch whisky typically matures in oak barrels for at least three years, often longer. This process draws from time-honoured traditions, infusing the whisky to develop its distinctive smoky and peaty character. The whiskies come in various styles, such as Single Malt, created at a single distillery using malted barley, and Blended Scotch, combining malt and grain whiskies to achieve a harmonious fusion of flavours.

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£43.00 – bottle (70cl)
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Ledaig, 10-year-old, Wonderfully Peated, Island, Single Malt Scotch Whisky (46.3%)
46.3% Alcohol
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£45.00 – bottle (70cl)
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Ardbeg, An Oa, Islay, Single Malt Scotch Whisky (46.6%)
46.6% Alcohol
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£45.00 – bottle (70cl)
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Deanston, Dragon's Milk, Stout Cask Finish, Highland, Single Malt Scotch Whisky (50.5%)
50.5% Alcohol
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£49.95 – bottle (70cl)
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Bunnahabhain, 12-year-old, Islay, Single Malt Whisky (46.3%)
46.3% Alcohol
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£51.00 – bottle (70cl)
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Tobermory, 12-Year-Old, Island, Single Malt Scotch Whisky (46.3%)
46.3% Alcohol
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£51.00 – bottle (70cl)
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Lochlea, Sowing Edition, First Crop, Lowland, Single Malt Scotch Whisky (48%)
48.0% Alcohol
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