Gamay
£12.95
– bottle
(75cl)
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2020 Berry Bros. & Rudd Beaujolais-Villages by Louis Claude Desvignes
Red
2020
Ready, but will keep
Medium Bodied
Dry
13.5% Alcohol
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£15.95
– bottle
(75cl)
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2019 Fleurie, La Roilette, Vieilles Vignes, Domaine Bernard Métrat, Beaujolais
Red
2019
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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£17.50
– bottle
(75cl)
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2019 Fleurie, Les Moriers, Domaine Chignard, Beaujolais
Red
2019
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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£17.95
– bottle
(75cl)
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2020 Wild Soul, Domaine Julien Sunier, Beaujolais
Red
2020
Ready, but will keep
Medium Bodied
Dry
12.5% Alcohol
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£19.95
– bottle
(75cl)
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2019 Moulin-à-Vent, Olivier Merlin, Beaujolais
Red
2019
Ready, but will improve
Medium Bodied
Dry
14.0% Alcohol
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£21.50
– bottle
(75cl)
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2020 Régnié, Julien Sunier, Beaujolais
Red
2020
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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£21.50
– bottle
(75cl)
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2019 Régnié, Julien Sunier, Beaujolais
Red
2019
Ready, but will keep
Medium Bodied
Dry
12.5% Alcohol
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£23.95
– bottle
(75cl)
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2019 Côte de Brouilly, Les Griottes de Brulhié, Château Thivin, Beaujolais
Red
2019
Ready, but will keep
Medium Bodied
Dry
13.5% Alcohol
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£25.00
– bottle
(75cl)
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2018 Moulin-à-Vent, La Rochelle, Olivier Merlin, Beaujolais
Red
2018
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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£25.00
– bottle
(75cl)
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2019 Moulin-à-Vent, La Rochelle, Olivier Merlin, Beaujolais
Red
2019
For Laying Down
Medium Bodied
Dry
13.5% Alcohol
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£26.00
– bottle
(75cl)
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2019 Morgon, Javernières, Domaine Louis Claude Desvignes, Beaujolais
Red
2019
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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£26.00
– bottle
(75cl)
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2020 Fleurie, Julien Sunier, Beaujolais
Red
2020
Ready, but will keep
Medium Bodied
Dry
12.5% Alcohol
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£27.50
– bottle
(75cl)
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2018 Coteaux Bourguignons, Domaine Jean Grivot, Burgundy
Red
2018
Ready, but will improve
Medium Bodied
Dry
12.5% Alcohol
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£27.50
– bottle
(75cl)
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2018 Moulin-à-Vent, Vieilles Vignes, Thibault Liger-Belair, Beaujolais
Red
2018
Ready, but will improve
Medium Bodied
Dry
13.0% Alcohol
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£77.35
– magnum
(150cl)
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2017 Morgon, Côte du Py, Jean Foillard, Beaujolais
Red
2017
Ready, but will improve
Full Bodied
Dry
13.5% Alcohol
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Available in bond
2009 Moulin à Vent, Clos de Londres, Ch. du Moulin à Vent
Red
2009
Ready, but will keep
Full Bodied
Dry
13.0% Alcohol
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Available in bond
2011 Moulin à Vent, Les Rouchaux, Thibault Liger-Belair
Red
2011
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
Available in bond
2011 Morgon, Côte du Py, Domaine Louis Claude Desvignes
Red
2011
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
2010 Moulin-à-Vent, Champ de Cour, Château du Moulin-à-Vent
Red
2010
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
2010 Moulin à Vent, Ch. du Moulin à Vent
Red
2010
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
2011 Moulin-à-Vent, Vieilles Vignes, Thibault Liger-Belair
Red
2011
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
2011 Moulin-à-Vent, La Rochelle, Olivier Merlin
Red
2011
Ready, but will keep
Full Bodied
Dry
13.0% Alcohol
Find out more
Available in bond
2011 Moulin à Vent, La Roche, Thibault Liger-Belair
Red
2011
Ready, but will keep
Full Bodied
Dry
13.0% Alcohol
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Available in bond
2010 Moulin à Vent, Croix des Verillats Ch. du Moulin à Vent
Red
2010
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
2018 Beaujolais Vieilles Vignes, Domaine de la Rocaillère
Red
2018
Ready, but will keep
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
2017 Fleurie, Clos Vernay, Domaine Lafarge Vial, Beaujolais
Red
2017
Ready, but will keep
Medium Bodied
Dry
12.5% Alcohol
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Available in bond
2016 Côte de Brouilly, Domaine Lafarge Vial, Beaujolais
Red
2016
Ready, but will improve
Medium Bodied
Dry
12.5% Alcohol
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Available in bond
2016 Moulin à Vent, La Rochelle, Olivier Merlin, Beaujolais
Red
2016
Ready, but will improve
Medium Bodied
Dry
13.0% Alcohol
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Available in bond
2018 Cayenne, Vin de France, Julie Balagny
Red
2018
Ready, but will keep
Medium Bodied
Dry
14.0% Alcohol
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A French variety planted predominately in Beaujolais where it is the grape behind everything from light and often acidic Beaujolais Nouveau through to the more serious and well-structured wines from the 10 cru villages. It takes its name from a hamlet just outside Chassagne-Montrachet and was at one stage widely planted on the Côte d`Or. However it was gradually phased out due to its poor yield and supposed poor quality of its wines.
The majority of Gamay wines in Beaujolais are labelled as Beaujolais or Beaujolais-Villages and are deliciously juicy, easy drinking, gulpable wines. Of more interest are the Cru wines from the 10 villages in the north of the region where the soil is predominantly granitic schist and where the vines are planted on gently undulating slopes. These can be well-structured, intensely perfumed wines, redolent of ripe black fruits and, while delicious young, will reward medium term cellaring.
Gamay is also grown in the Touraine region of the Loire where it produces soft, well-balanced, gluggable wines for drinking young.