Saumur-Champigny

From the relatively cool, classic 2016 vintage, the Tradition cuvée combines red and black berry fruit on the nose, as well as hints of violets and black pepper. It’s grown on tuffeau limestone soils characteristic of Saumur and Vouvray, and is raised exclusively in stainless steel. The palate is grippy and fresh, with a subtle leafy note to the finish. Young, this works brilliantly with charcuterie or hard cheeses, but there’s no rush – it will develop gracefully in bottle for up to a decade. Drink now to 2028.
Will Heslop, Burgundy Buying Assistant (spring 2019)

Frédéric and Nathalie Mabileau are a husband and wife team who spend a huge amount of time and energy maintaining their vineyards, which are situated just north of the river Loire. They are firm believers in hand-harvesting and in organic farming methods. Pale ruby in colour, this Cabernet Franc displays varietal aromas of red cherry and raspberry alongside a subtle leafiness on the nose. On the palate, the concentration of these red fruit flavours really comes through, joined by sweet red pepper and all perfectly balanced by a fresh acidity and gravelly minerality.
Drink 2019 to 2020
Adam Bruntlett, Buyer (spring 2019)