South Australia

At 72,000 hectares, this is the engine room of Australia’s wine industry, responsible for 43 percent of its vineyards and encompassing some of its most famous fine wine regions. One of the most important areas is the Barossa Valley, famous for its full-bodied Shiraz, Grenache and Mourvèdre. However it’s the less-distinguished Riverland region that accounts for 50 percent of the state’s wine production.

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Available for delivery or collection. Pricing includes duty and VAT.
Available in bond
2014 Penfolds Bin 389 Cabernet Shiraz
Red
2014
For laying down
Full Bodied
Dry
14.5% Alcohol
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£110.00 – bottle (75cl)
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2015 Penfolds Magill Estate Shiraz, Adelaide
Red
2015
For laying down
Full Bodied
Dry
14.5% Alcohol
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£125.00 – bottle (75cl)
Limited availability
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2016 Penfolds, Yattarna Chardonnay, Bin 144, Australia
White
2016
For laying down
Full Bodied
Dry
13.5% Alcohol
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Available in bond
2010 Jim Barry, The Armagh, Clare Valley, South Australia
Red
2010
Ready, but will keep
Full Bodied
Dry
14.6% Alcohol
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£165.00 – bottle (75cl)
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2012 Penfolds the Max Schubert Cabernet Shiraz, Barossa Valley-Coonawarra
Red
2012
For laying down
Full Bodied
Dry
14.5% Alcohol
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£170.00 – magnum (150cl)
Limited availability More sizes available
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2014 Penfolds, St Henri Shiraz, Coonawarra, South Australia
Red
2014
For laying down
Full Bodied
Dry
14.5% Alcohol
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£382.68 – bottle (75cl)
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2012 Penfolds Bin 707 Cabernet Sauvignon
Red
2012
For laying down
Full Bodied
Dry
14.5% Alcohol
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Available in bond
2007 Penfolds Grange
Red
2007
For laying down
Full Bodied
Dry
14.5% Alcohol
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£412.68 – bottle (75cl)
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2001 Penfolds Grange, Barossa Valley
Red
2001
Ready, but will keep
Full Bodied
Dry
13.0% Alcohol
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£425.00 – magnum (150cl)
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2012 Astralis Shiraz, Clarendon Hills
Red
2012
Ready, but will improve
Full Bodied
Dry
14.5% Alcohol
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£430.00 – bottle (75cl)
Limited availability
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1989 Penfolds Grange
Red
1989
Ready, but will keep
Full Bodied
Dry
13.0% Alcohol
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