Domaine de Montille

Domaine de Montille

The De Montille family has long been a venerable one in Burgundy, though Domaine de Montille’s reputation was properly established in 1947: prominent Dijon lawyer Hubert de Montille inherited 2.5 hectares in Volnay, later adding further parcels in Volnay, Pommard and Puligny. Hubert’s style was famously austere: low alcohol, high tannin and sublime in maturity.

His son, Etienne, joined him from ’83 to ’89 before becoming the senior winemaker, taking sole charge from ’95. Etienne also managed Château de Puligny-Montrachet from ’01; he bought it, with investors, in ’12.

The two estates were separate until ’17, when the government decreed that any wine estate bearing an appellation name could no longer offer wine from outside that appellation.

The solution was to absorb the château estate into De Montille – the amalgamated portfolio is now one of the finest in the Côte d’Or.

Etienne converted the estate to organics in ‘95, and to biodynamics in 2005, making the house style more generous and open, focusing on the use of whole bunches for the reds.

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£45.00 – bottle (75cl)
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2016 Beaune, Les Perrières, 1er Cru, Domaine de Montille, Burgundy
Red
2016
For Laying Down
Medium Bodied
Dry
13.0% Alcohol
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£70.00 – bottle (75cl)
UK ONLY Limited availability
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2017 Puligny-Montrachet, Domaine de Montille, Burgundy
White
2017
Ready, but will improve
Medium Bodied
Dry
13.0% Alcohol
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£95.00 – bottle (75cl)
Limited availability
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2018 Puligny-Montrachet, La Garenne, 1er Cru, Domaine de Montille, Burgundy
White
2018
For Laying Down
Medium Bodied
Dry
12.5% Alcohol
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£110.00 – bottle (75cl)
More sizes available
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2013 Clos de Vougeot, Grand Cru, Domaine de Montille, Burgundy
Red
2013
For Laying Down
Medium Bodied
Dry
12.5% Alcohol
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