Champagne Blend
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Champagne Mailly,
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Sourced from the prestigious Grand Cru village of Mailly, located at the heart of the Montagne de Reims, and benefiting from over three years’ ageing, our non-vintage United Kingdom Cuvée is a classic blend of 75 percent Pinot Noir and 25 percent Chardonnay.
All the hallmarks of Grand Cru are here, with brioche and flowers on the nose and an elegant palate which marries notes of lemon grass, gingerbread and honeysuckle. The wine effortlessly combines structure and finesse, and reverberates with a really authoritative Grand Cru crescendo on the finish.
All the hallmarks of Grand Cru are here, with brioche and flowers on the nose and an elegant palate which marries notes of lemon grass, gingerbread and honeysuckle. The wine effortlessly combines structure and finesse, and reverberates with a really authoritative Grand Cru crescendo on the finish.
Half-btl
£17.50
Case price (24)
£378.00
Saving
£42.00
Half-btl 12 x 37.5cl 38cs
£140.40
Bottle
£29.95
Case price (6)
£161.76
Saving
£17.94
Bottle 6 x 75cl 1,214cs
£117.66
Magnum
£64.00
Case price (3)
£172.80
Saving
£19.20
Magnum 3 x 150cl 268cs
£126.84
D. Magnum
£156.00
Case price (3)
£421.20
Saving
£46.80
D. Magnum 1 x 300cl 49cs
£105.56
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Champagne Moet & Chandon,
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Seductive, forward and fruity, the Imperial Rosé is a great ambassador for this famous name. Pinots Noir and Meunier dominate the blend, with 10 % of the former added as red wine, and then 10% Chardonnay completing the ensemble and adding floral elegance and hints of white peach on the palate. 30% of Reserve Wine lends depth and complexity, and a relatively modest 9 g/l dosage complements the exuberant red fruit personality with great panache.
Simon Field MW, Wine Buyer
Simon Field MW, Wine Buyer
Small
£18.00
Case price (24)
£388.80
Saving
£43.20
Small 24 x 20cl 2cs
£305.52
Bottle
£42.00
Case price (6)
£226.80
Saving
£25.20
Bottle 6 x 75cl 30cs
£171.84
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Anthonij Rupert,
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Eye-catching faint salmon pink hue. Bubbles rise in a consistent vigorous, lively stream. Gentle berry notes on the nose – strawberry and raspberry with a slight cream and biscuit nuance. The palate is vibrant and lively with crisp berry fruit flavours – raspberries and strawberries that are still a touch tart – but deliciously so. Lovely ruby grapefruit and lime zest flavour balancing the berries. The wine is rounded, fleshy and long with a zippy, well-defined finish.
Bottle
£19.95
Case price (12)
£215.52
Saving
£23.88
Bottle 6 x 75cl 8cs
£72.66
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Anthonij Rupert,
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Aromas of roasted hazelnuts and citrus fruit are evident on the nose and continue on the palate. The mousse is integrated and finely-textured adding vibrancy to the fresh fruit character, biscuit complexity and bright acidity. Long and cleanly dry on the finish, Perfect for drinking now.
Katherine Dart, MW, Wine Buyer
Katherine Dart, MW, Wine Buyer
Bottle
£20.95
Case price (12)
£226.20
Saving
£25.20
Bottle 6 x 75cl 38cs
£77.10
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Champagne Paul Bara,
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Until 1st April this product is discounted by 30 percent. Price shown includes saving.*
Chantale Bara has now taken over from the legendary Paul, her father, to ease the Champagne House of Bara into its seventh generation. Established in 1833, La Maison Bara has built a reputation as the great ambassador for the Champagne village of Bouzy. The Champagnes are colourful and rich, voluptuous and honeyed, yet always finely balanced and pleasingly textured.
The reputation of Bouzy resides in the quality and style of its Pinot Noirs, generally ripe, rich and very expressive. All three of these adjectives apply to this, the signature wine from Champagne Bara: a charming, forward Champagne, with a nose evocative of nectarine, plum and spice, then delicious flavours in the mouth which combine ripe fruity notes, a very fine mousse and an elegant, finely sculpted finish.
*Discount is already applied to the single-bottle price and no further discount will be applied at checkout.Until 1st April this product is discounted by 30 percent. Price shown includes saving.*
Paul Bara is a legend in Champagne. He took over the firm as a teenager 60 years ago and remembers every vintage in perfect detail. He belongs to the sixth generation to run the company since it was founded in 1833. Many major champagne houses have approached Bara over the years to try to buy the 30 exceptional locations he controls in the village...Despite the traditional methods, Bara's wines have a very elegant fruitiness, which is unique in Bouzy.
Juhlin's Champagne Guide, 2008
*Discount is already applied to the single-bottle price and no further discount will be applied at checkout.
Chantale Bara has now taken over from the legendary Paul, her father, to ease the Champagne House of Bara into its seventh generation. Established in 1833, La Maison Bara has built a reputation as the great ambassador for the Champagne village of Bouzy. The Champagnes are colourful and rich, voluptuous and honeyed, yet always finely balanced and pleasingly textured.
The reputation of Bouzy resides in the quality and style of its Pinot Noirs, generally ripe, rich and very expressive. All three of these adjectives apply to this, the signature wine from Champagne Bara: a charming, forward Champagne, with a nose evocative of nectarine, plum and spice, then delicious flavours in the mouth which combine ripe fruity notes, a very fine mousse and an elegant, finely sculpted finish.
*Discount is already applied to the single-bottle price and no further discount will be applied at checkout.Until 1st April this product is discounted by 30 percent. Price shown includes saving.*
Paul Bara is a legend in Champagne. He took over the firm as a teenager 60 years ago and remembers every vintage in perfect detail. He belongs to the sixth generation to run the company since it was founded in 1833. Many major champagne houses have approached Bara over the years to try to buy the 30 exceptional locations he controls in the village...Despite the traditional methods, Bara's wines have a very elegant fruitiness, which is unique in Bouzy.
Juhlin's Champagne Guide, 2008
*Discount is already applied to the single-bottle price and no further discount will be applied at checkout.
Bottle
£22.40
Case price (12)
£268.80
Bottle 6 x 75cl 6cs
£94.86
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Berry Bros. & Rudd Own Selection,
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A blend of 50 percent Chardonnay, 40 percent Pinot Noir and 10 percent Pinot Meunier, this wine has benefited from an extended period on its lees. It has a fine, delicate mousse and a bright lemon hue. Aromas of white blossom, brown sugar, biscuit and citrus fruit emerge on the nose. The palate exhibits notes of lemon curd and mineral finesse, leading to a long, scented finish.
Bottle
£25.95
Case price (6)
£140.10
Saving
£15.60
Bottle 6 x 75cl 1cs
£99.60
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Bottle
£27.50
Case price (6)
£148.50
Saving
£16.50
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Gaston Chiquet,
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The Champagne grower-producer Gaston Chiquet has made a name for itself as one of the best. In a region with thousands of small producers, it is a credit to owners Antoine and Nicolas Chiquet. Based in the evocatively named Dizy, the family first planted vines in 1746 but did not produce Champagne until 1935, when brothers Ferdinand and Gaston Chiquet took the bold step of setting up their own label, rather than merely selling grapes to the larger houses. Today they produce 15,000 cases a year.
This is a classic apéritif Champagne. Deliciously light, crisp citrus and apple orchard flavours mingle with sundry red-berried fruit. It is beautifully plumped out in the middle, courtesy of Premier Cru Pinot Noir fruit from the evocatively named village of Dizy, ending with delicate toasty notes.
This is a classic apéritif Champagne. Deliciously light, crisp citrus and apple orchard flavours mingle with sundry red-berried fruit. It is beautifully plumped out in the middle, courtesy of Premier Cru Pinot Noir fruit from the evocatively named village of Dizy, ending with delicate toasty notes.
Bottle
£28.95
Case price (6)
£156.30
Saving
£17.40
Bottle 6 x 75cl 6cs
£113.10
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Hambledon Vineyard,
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Hambledon Vineyard has a long and fascinating history. Not only does the village have the reputation as the cradle of cricket, long before Lord’s it seems, but it is also the location of the first English commercial vineyard, courtesy of the Francophile Sir Guy Salisbury Jones, who developed the vineyards in the early 1950s. After an uneventful hiatus the vineyard was purchased by Ian Kellett in 1999 and his investments of both patience and capital are now yielding fruit, quite literally, in the form of some of the best located Chardonnay, Pinot Noir and Pinot Meunier grapes in the country.
Fruits of the 2011 harvest, with reserve sines added from 2010, this is a most impressive effort, its lees-ageing imparting gentle biscuity notes and adding weight and structure to the first impressions, which recall English orchard fruit, yellow fruits and quince.
Fruits of the 2011 harvest, with reserve sines added from 2010, this is a most impressive effort, its lees-ageing imparting gentle biscuity notes and adding weight and structure to the first impressions, which recall English orchard fruit, yellow fruits and quince.
Bottle
£29.95
Case price (12)
£323.40
Saving
£36.00
Bottle 6 x 75cl 43cs
£117.60
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Champagne Delamotte,
Ready, but will keep,
Until 1st April this product is discounted by 30 percent. Price shown includes saving.*
Mealy, light, quite faint fruit on the nose at the moment, but there is a purity to it which is very attractive. On the finish, the yeasty character is excellent, and there is a lovely sea-salt note to finish. The nose is bound to open up in due course.
Richard Hemming, MW - jancisrobinson.com
*Discount is already applied to the single-bottle price and no further discount will be applied at checkout.
Mealy, light, quite faint fruit on the nose at the moment, but there is a purity to it which is very attractive. On the finish, the yeasty character is excellent, and there is a lovely sea-salt note to finish. The nose is bound to open up in due course.
Richard Hemming, MW - jancisrobinson.com
*Discount is already applied to the single-bottle price and no further discount will be applied at checkout.
Bottle
£31.50
Case price (6)
£189.00
Bottle 6 x 75cl 18cs
£140.34
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Nyetimber Vineyard,
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For over 25 years Nyetimber has had a single aim: to make the finest English sparkling wine, one to rival the very best in the world, including Champagne. A true pioneer, Nyetimber was the first producer of English sparkling wine to exclusively grow the three celebrated grape varieties: Pinot Noir, Pinot Meunier and Chardonnay. Each bottle of Nyetimber is made from 100 percent estate-grown grapes.
This sparkling wine has a fine mousse that enhances the toasty, almond and honey notes. The acidity is poised and provides the perfect foil to the baked apple and spice on the palate. Perfect served chilled as an apéritif, but also good with lighter starters, shellfish or poultry.
This sparkling wine has a fine mousse that enhances the toasty, almond and honey notes. The acidity is poised and provides the perfect foil to the baked apple and spice on the palate. Perfect served chilled as an apéritif, but also good with lighter starters, shellfish or poultry.
Bottle
£31.95
Case price (12)
£345.00
Saving
£38.40
Bottle 6 x 75cl 18cs
£126.60
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Bottle
£32.65
Case price (6)
£176.40
Saving
£19.50
Bottle 6 x 75cl 42cs
£129.84
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Champagne Marguet,
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The enthusiastically engaging Benoît Marguet-Bonnerave, the fifth generation in the family, is at the helm of Marguet. Benoît has coverted the vineyards (in two villages, Ambonnay and Bouzy, both Grand Cru) to biodynamic farming since 2009 and uses extremely low quantities of sulphites in the winemaking. He has been particularly successful with his rosé, made from Chardonnay and Pinot Noir by the saignée method.
Who better than Benoît Marguet, doyen of Ambonnay, to complete our UKC Grand Cru trilogy? Sourced from the finest Grand Cru villages, this is perfectly balanced and richly structured. It is an exuberant and beautifully fragrant wine, with red berries and other summer fruits dancing harmoniously on the palate.
Who better than Benoît Marguet, doyen of Ambonnay, to complete our UKC Grand Cru trilogy? Sourced from the finest Grand Cru villages, this is perfectly balanced and richly structured. It is an exuberant and beautifully fragrant wine, with red berries and other summer fruits dancing harmoniously on the palate.
Bottle
£36.95
Case price (6)
£199.56
Saving
£22.14
Bottle 6 x 75cl 194cs
£149.16
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Champagne Billecart-Salmon,
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Billecart-Salmon is one of the few remaining Champagne houses to be owned by the original family and was established in 1818 by Nicolas-François Billecart. Most of Billecart-Salmon's fruit comes from a small vineyard holding, though this is supplemented with grapes bought in from the Marne Valley and the Montagne de Reims. Meticulous production techniques, from the use of their own cultured yeast to its long, slow, cool fermentation, ensure that the family has 100 percent control of production.
Billecart-Salmon is renowned for the quality of its delicate rosé – and rightfully so. This is a delightful rosé with a charming, fruity nose and palate with hints of roasted nuts.
Billecart-Salmon is renowned for the quality of its delicate rosé – and rightfully so. This is a delightful rosé with a charming, fruity nose and palate with hints of roasted nuts.
Half-btl
£38.00
Bottle
£65.00
Case price (6)
£351.00
Saving
£39.00
Bottle 6 x 75cl 38cs
£275.34
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Gosset,
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This venerable house has produced a quintessential champagne combining a vibrant zest with ample fruit and a delicious brioche and patisserie-tinged finish.
Edwin Dublin - Assistant Manager, London Shop
From the second oldest, or depending on terminology, the oldest House in Champagne, a rich, seriously well-made wine. Chardonnay just edges Pinot Noir in the blend, with a little Pinot Meunier adding a seductive brioche aroma. A delicious biscuity palate with an elegant and assertive finish.
Edwin Dublin - Assistant Manager, London Shop
From the second oldest, or depending on terminology, the oldest House in Champagne, a rich, seriously well-made wine. Chardonnay just edges Pinot Noir in the blend, with a little Pinot Meunier adding a seductive brioche aroma. A delicious biscuity palate with an elegant and assertive finish.
Bottle
£39.60
Case price (12)
£475.20
Bottle 6 x 75cl 18cs
£180.84
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Champagne Billecart-Salmon,
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Bin end - limited quantities at a discounted price.
Billecart-Salmon is one of the few remaining Champagne houses to be owned by the original family and was established in 1818 by Nicolas-François Billecart. Most of Billecart-Salmon's fruit comes from a small vineyard holding, though this is supplemented with grapes bought in from the Marne Valley and the Montagne de Reims. Meticulous production techniques, from the use of their own cultured yeast to its long, slow, cool fermentation, ensure that the family has 100 percent control of production.
This is without doubt one of the finest, yet least known, Grande Marque Champagnes, made with mainly Chardonnay and Pinot Meunier. This Champagne is lively, elegantly textured and fresh, with a very long finish.
Billecart-Salmon is one of the few remaining Champagne houses to be owned by the original family and was established in 1818 by Nicolas-François Billecart. Most of Billecart-Salmon's fruit comes from a small vineyard holding, though this is supplemented with grapes bought in from the Marne Valley and the Montagne de Reims. Meticulous production techniques, from the use of their own cultured yeast to its long, slow, cool fermentation, ensure that the family has 100 percent control of production.
This is without doubt one of the finest, yet least known, Grande Marque Champagnes, made with mainly Chardonnay and Pinot Meunier. This Champagne is lively, elegantly textured and fresh, with a very long finish.
Bottle
£39.95
Case price (6)
£215.76
Saving
£23.94
Bottle 6 x 75cl 81cs
£162.66
Magnum
£85.00
Case price (3)
£229.50
Saving
£25.50
Magnum 3 x 150cl 12cs
£174.09
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Gusbourne Estate,
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Delicate strawberry nose – but the palate is much more assertive, with just-ripe redcurrant and cranberry fruit which has an authentic Pinot Noir style about it. Dry, creamy texture. Proper, valid rosé flavour – a step up from their previous vintages, with lovely red fruit juice throughout.
Richard Hemming MW - jancisrobinson.com, 2nd Feb 2017
Richard Hemming MW - jancisrobinson.com, 2nd Feb 2017
Bottle
£40.00
Case price (12)
£432.00
Saving
£48.00
Bottle 6 x 75cl 34cs
£162.84
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Pol Roger,
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Pol Roger is perhaps best known as Winston Churchill's favourite Champagne. The House remains family-owned and has a reputation for producing Champagnes of finesse and elegance which age very well. Pol Roger Brut Réserve, made from equal parts of Chardonnay, Pinot Noir and Pinot Meunier, is consistently one of the very best non-vintage cuvées on the market, largely due to the high proportion of aged reserve wines in the blend.
This has a truly wide appeal and is perfect for lovers of exuberantly styled Champagnes. Feminine and fruity in its youth, it takes on a fuller flavour with age. The added reserve wines are specially selected to achieve the requisite elegance, balance and harmony. It’s perfect for the cellar as well as current drinking, which is an excellent excuse to buy more than one case.
This has a truly wide appeal and is perfect for lovers of exuberantly styled Champagnes. Feminine and fruity in its youth, it takes on a fuller flavour with age. The added reserve wines are specially selected to achieve the requisite elegance, balance and harmony. It’s perfect for the cellar as well as current drinking, which is an excellent excuse to buy more than one case.
Bottle
£42.00
Case price (6)
£226.80
Saving
£25.20
Bottle 6 x 75cl 88cs
£171.84
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Champagne Ruinart,
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Ruinart is a low-profile, yet select, Champagne house which is steeped in history. It was founded in 1729 by Nicolas Ruinart in the city of Reims, the year after a Royal Decree in 1728, whereby Louis XV gave his consent for sparkling wines to be shipped in baskets containing 50 to 100 bottles. This opened the gates of Europe to Champagne and thus makes Ruinart the oldest Champagne House.
Made from 40 percent Chardonnay and 60 percent Pinot Noir, R de Ruinart makes use of 40 percent reserve wine and is aged on its lees for three years. The wine is elegant with floral notes to the fore and hints of white peach and acacia on the palate. An excellent apéritif wine, this is a splendid introduction to the delights from this most ancient of Champagne Houses.
Made from 40 percent Chardonnay and 60 percent Pinot Noir, R de Ruinart makes use of 40 percent reserve wine and is aged on its lees for three years. The wine is elegant with floral notes to the fore and hints of white peach and acacia on the palate. An excellent apéritif wine, this is a splendid introduction to the delights from this most ancient of Champagne Houses.
Bottle
£45.00
Case price (6)
£243.00
Saving
£27.00
Bottle 6 x 75cl 34cs
£185.34
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Bollinger,
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Bollinger was established in 1829 by Jacques Bollinger and Paul Renaudin. The House has a reputation for producing muscular Champagnes with body, depth and power; these are classic, complex, Pinot-Noir dominated Champagnes with the ability to age gracefully for many years.
A blend par excellence; Special Cuvée is the purest expression of Bollinger's house style. Its biscuity nose is endowed with hints of white fruit and the rich, full-bodied palate is perfectly balanced by fresh acidity and a soft, delicate mousse. A stylish Champagne that is ideal to drink now or in the next two or three year.
A blend par excellence; Special Cuvée is the purest expression of Bollinger's house style. Its biscuity nose is endowed with hints of white fruit and the rich, full-bodied palate is perfectly balanced by fresh acidity and a soft, delicate mousse. A stylish Champagne that is ideal to drink now or in the next two or three year.
Bottle
£45.00
Case price (6)
£243.00
Saving
£27.00
Bottle 6 x 75cl 132cs
£185.34
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Hambledon Vineyard,
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Hambledon Vineyard has a long and fascinating history. Not only does the village have the reputation as the cradle of cricket, long before Lord’s it seems, but it is also the location of the first English commercial vineyard, courtesy of the Francophile Sir Guy Salisbury Jones, who developed the vineyards in the early 1950s. After an uneventful hiatus the vineyard was purchased by Ian Kellett in 1999 and his investments of both patience and capital are now yielding fruit, quite literally, in the form of some of the best located Chardonnay, Pinot Noir and Pinot Meunier grapes in the country.
A standard-bearer for the quality that England can achieve, this is a very assured wine, with a firm acidic spine, but also complexity and detail. Great focus and precision.
A standard-bearer for the quality that England can achieve, this is a very assured wine, with a firm acidic spine, but also complexity and detail. Great focus and precision.
Bottle
£45.50
Case price (12)
£491.40
Saving
£54.60
Bottle 6 x 75cl 6cs
£187.62
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Gosset,
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Gosset is the oldest known producer of wine in Champagne, its origins going back to 1584. Situated in the tiny Grand Cru village of Aÿ, 5km from Epernay, Gosset has some rather famous neighbours, including Bollinger. Production, however, is much below that of the larger houses, at around 1.3 million bottles, where as Moët & Chandon are nearing 30 million. With this small production, Gosset concentrates on the quality of its wines rather than the quantity.
I used to find the style of Gosset’s Rosé a little ponderous, sometimes almost oxidised. How all that has changed; the wine is now wonderfully clean, with flavours of rosehip, redcurrant and peach, wonderful aromatics and impeccable length. The archetype of great rosé Champagne.
I used to find the style of Gosset’s Rosé a little ponderous, sometimes almost oxidised. How all that has changed; the wine is now wonderfully clean, with flavours of rosehip, redcurrant and peach, wonderful aromatics and impeccable length. The archetype of great rosé Champagne.
Bottle
£46.00
Case price (6)
£276.00
Bottle 6 x 75cl 51cs
£212.82
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Bottle
£50.50
Case price (6)
£272.70
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£30.30
Bottle 6 x 75cl 1cs
£210.12
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Champagne Ruinart,
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Ruinart is a low-profile, yet select, Champagne house which is steeped in history. It was founded in 1729 by Nicolas Ruinart in the city of Reims, the year after a Royal Decree in 1728, whereby Louis XV gave his consent for sparkling wines to be shipped in baskets containing 50 to 100 bottles. This opened the gates of Europe to Champagne and thus makes Ruinart the oldest Champagne House.
Premier and Grand Cru sites only supply the grapes for this excellent rosé, which is made up of 45 percent Chardonnay and 55 percent Pinot Noir, with 18 percent of the latter added as red wine. A subtle nose of rosehip, spice and wild strawberry; on the palate the wine marries exuberant fruit with a richly velvety texture. Ruinart is famous for their Rosé; justly so it would seem.
Premier and Grand Cru sites only supply the grapes for this excellent rosé, which is made up of 45 percent Chardonnay and 55 percent Pinot Noir, with 18 percent of the latter added as red wine. A subtle nose of rosehip, spice and wild strawberry; on the palate the wine marries exuberant fruit with a richly velvety texture. Ruinart is famous for their Rosé; justly so it would seem.
Bottle
£55.00
Case price (6)
£297.00
Saving
£33.00
Bottle 6 x 75cl 5cs
£230.34
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Bottle
£56.20
Case price (12)
£606.60
Saving
£67.80
Bottle 6 x 75cl 8cs
£235.62
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Veuve Clicquot,
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Created by the eponymous widow in 1818, the Rosé is a wonderful partner to the famous Veuve Yellow Label; as always Pinot Noir is in the ascendant, making up just half of the blend. Chardonnay edges it over Pinot Meunier for the balance, lending elegance and linear authority. Wild strawberry aromas dominate here, and the palate is generous, almost savoury and vinous, yet always fresh, approachable and, as a result, incalculably delicious.
Simon Field MW, Wine Buyer
Simon Field MW, Wine Buyer
Bottle
£60.00
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Case price (Bottle 6 x 75cl)
Bottle 6 x 75cl 5cs
£269.46
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Bottle 6 x 75cl 1cs
£350.00
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Pol Roger,
Ready, but will keep,
This beautiful Champagne uses fruit from 20 Grand and Premier Cru vineyards and is a blend of 60 percent Pinot Noir and 40 percent Chardonnay. Aged for eight years in the House cellars, this is a complex and layered wine. Stone fruit, lemon and grapefruit show on the nose; to taste, there’s apple, stone fruit and citrus wrapped up with lovely, balanced acidity.
Bottle
£69.00
Case price (6)
£372.60
Saving
£41.40
Bottle 6 x 75cl 19cs
£293.34
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Which grapes are included in the blend, and their proportion, is one of the key factors determining the style of most Champagnes. Three grapes are used - Pinot Noir, Chardonnay and Pinot Meunier.
26% of vineyards in Champagne are planted with Chardonnay and it performs best on the Côtes des Blancs and on the chalk slopes south of Epernay. It is relatively simple to grow, although it buds early and thus is susceptible to spring frosts. It produces lighter, fresher wines than those from Burgundy and gives finesse, fruit and elegance to the final blend. It is the sole grape in Blancs de Blancs, which are some of the richest long-lived Champagnes produced.
Pinot Noir accounts for nearly 40% of the plantings in Champagne and lies at the heart of most blends - it gives Champagne its body, structure, strength and grip. It is planted across Champagne and particularly so in the southern Aube district.
The final component is Pinot Meunier and this constitutes nearly 35% of the plantings. Its durability and resistance to spring frosts make the Marne Valley, a notorious frost pocket, its natural home. It ripens well in poor years and produces a soft, fruity style of wine that is ideal for blending with the more assertive flavours of Pinot Noir. Producers allege that Pinot Meunier lacks ageing potential, but this does not deter Krug from including around 15% of it in their final blends.